In northern Thailand, Chiang Mai sausage (Sai Ua) is a must-taste food. This delicious roast sausage can be found anywhere, from street vendors, markets to restaurants. Inside the skin is shredded pork mixed with a lot of local spices and a lot of chili peppers. One special flavor is lemon tea, which gives it a unique taste. Sai Ua is sold by weight or an order.

Read more: Chiang Mai Travel guide

Learn how to order Sai Ua:
How much is one kilo?
ครึ่ง กิโลกรัม ราคา เท่าไหร่?
krʉ̂ʉng gì-loo-gram raa-kaa tâo-rài?